Simple Way to Prepare Homemade Southern skillet Cornbread

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Southern skillet Cornbread.

Hey everyone, it's John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, southern skillet cornbread. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Southern skillet Cornbread is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It's simple, it is fast, it tastes delicious. They are fine and they look wonderful. Southern skillet Cornbread is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have southern skillet cornbread using 11 ingredients and 0 steps. Here is how you can achieve it.

The ingredients needed to make Southern skillet Cornbread:

1. {Get 1 1/4 cup of cornmeal.
2. {Take 1/3 cup of all-purpose flour.
3. {Make ready 2 tsp of baking powder.
4. {Take 1 tsp of baking soda.
5. {Prepare 2 tsp of kosher salt.
6. {Make ready 2 of large eggs.
7. {Make ready 1 cup of buttermilk.
8. {Make ready 1 can of cream style corn.
9. {Prepare 2 of Jalapeños seeded and minced.....(optional).
10. {Get 8 tablespoons of unsalted butter. (1 stick).
11. {Make ready 1/4 cup of bacon grease (or additional butter).

Steps to make Southern skillet Cornbread:

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